I love my kitchen. I honestly do. I am inspired to cook or bake when I am anywhere... but in the kitchen. When looking at cookbooks, I can’t
wait to try all the gorgeous recipes but as soon as I enter the kitchen…inspiration
gone… Am I the only one?
Today I managed to get something delectable on the table and
I actually enjoyed making it!
Raspberry tarts served with a dollop of cream.
Recipe adapted from Patisserie Made Simple by Edd Kimber.
Definitely intend to (eat)…bake my way through this one.
Who says eating in the kitchen has to be blah?
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